Our venue is available on a ‘dry hire’ basis. This flexible system means you choose the suppliers that best meet your needs.We have carefully selected a range of suppliers to suit a variety of budgets while maintaining quality at all times. Each and every one will help you to create an extraordinary event that is completely unique and surpasses all expectation.

Catering Key

Dinner:      Reception:      Conference:     Wedding:

Catering list

Arnold and Henderson

Melanie Arnold
0207 7295667
info@arnoldandhenderson.com
www.arnoldandhenderson.com

Create

Joanne Oakley
0208 944 4900
joanneo@createfood.co.uk
www.createfood.co.uk

Inn or Out

Matt Garrett
0207 726 0510
07920 161 257
matt@inn-or-out.com
www.inn-or-out.com

Lettice

Corporate enquiries
Georgie Parsons
0207 820 3111
georgie@letticeparty.com

Weddings & private events:
Bella Blackett
0207 820 3113
bella@letticeparty.com
www.letticeparty.com

Rhubarb Food Design

Laura Michaud
0208 812 3225
LauraMichaud@rhubarb.net

Katrina Littleton
0208 812 3233
KatrinaLittleton@rhubarb.net
www.rhubarb.net

Rocket Food Limited

Michael Symonds
0207 622 2320
michael@rocketfood.net
www.rocketfood.net

The Admirable Crichton

Bryony Culberston
0207 326 3818
parties@admirable-crichton.co.uk
www.admirable-crichton.co.uk

Zafferano

Joanna Moody or Julian Saipe
0208 905 9120
joanna@zafferano.co.uk
www.zafferano.co.uk